More ideas from Nathalie
Brioche torsadée au pesto de fanes de radis

Brioche torsadée au pesto de fanes de radis

Fromage frais vegan au basilic et persil

Fromage frais vegan au basilic et persil

Bacon wrapped chicken tenders (in a skillet)

Sometimes we want a meal we can eat with our fingers, and these chicken tenders served with bite-sized croutons and crisp lettuce are perfect for just that purpose. Although bacon is salty, make su…

I’m currently getting all prepped to go to Italy on Tuesday and I’m so excited. Josh has psychotically made maps, coursing our tentative eating.