Christophe Doublier

Christophe Doublier

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Christophe Doublier
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kiridashiandtools@me.com

kiridashiandtools@me.com

#Repost @eatingtools with @repostapp. ・・・ As nice as any piece we’ve seen from the very talented Bryan Raquin. 275mm of edge, or 290mm from handle to tip, makes this a larger gyuto in Bryan’s XC10/145sc san mai. Available now for $515. #handmade...

#Repost @eatingtools with @repostapp. ・・・ As nice as any piece we’ve seen from the very talented Bryan Raquin. 275mm of edge, or 290mm from handle to tip, makes this a larger gyuto in Bryan’s XC10/145sc san mai. Available now for $515. #handmade...

1,256 Likes, 15 Comments - Michael Trollsky (@trollsky_knives) on Instagram: “3 bush brothers. Tomorrow the Gembloux show in Belgium. I am ready and steady ;) #trollsky…”

1,256 Likes, 15 Comments - Michael Trollsky (@trollsky_knives) on Instagram: “3 bush brothers. Tomorrow the Gembloux show in Belgium. I am ready and steady ;) #trollsky…”

Welcome! We've got several homemade blacksmith power hammer plan designs for sale plus plans for other type of blacksmithing tools. Our power hammer project PDF documents are made for beginner to intermediate blacksmiths who have a minimum of tools. The PDF plans we have here are available for purchase starting at $8. My power hammer plans are professionally drawn up designs complete with diagrams and measurements. We have several varieties of plans, and also some free digital downloads o...

Welcome! We've got several homemade blacksmith power hammer plan designs for sale plus plans for other type of blacksmithing tools. Our power hammer project PDF documents are made for beginner to intermediate blacksmiths who have a minimum of tools. The PDF plans we have here are available for purchase starting at $8. My power hammer plans are professionally drawn up designs complete with diagrams and measurements. We have several varieties of plans, and also some free digital downloads o...

bouchees_caramel_croc

bouchees_caramel_croc

Alors là … Alors là …. !C’est la première fois qu’un gâteau au citron me bluffe autant !Avec un seul appareil, on obtient 3 textures différentes ? Qui dit mieux ????Un gâteau léger, mousseux en surface, crèmeux en son centre et clafouteux en dessous …Voilà ! Voilà une recette à garder sous le coude qui nous vient de Mounet …En plus c’est trop fastoche ^^ ! Ingrédients : – 4 oeufs,– 150 de sucre,– 120 g de farine,– 80 g de beurre fondu,– 1 sachet de levure,– 1 verre (120 ml de jus de…

Alors là … Alors là …. !C’est la première fois qu’un gâteau au citron me bluffe autant !Avec un seul appareil, on obtient 3 textures différentes ? Qui dit mieux ????Un gâteau léger, mousseux en surface, crèmeux en son centre et clafouteux en dessous …Voilà ! Voilà une recette à garder sous le coude qui nous vient de Mounet …En plus c’est trop fastoche ^^ ! Ingrédients : – 4 oeufs,– 150 de sucre,– 120 g de farine,– 80 g de beurre fondu,– 1 sachet de levure,– 1 verre (120 ml de jus de…

couteau japonais tout-savoir

couteau japonais tout-savoir

Cuir de fraise, le bonbon 100% naturel

Cuir de fraise, le bonbon 100% naturel