Tracy Gaby
More ideas from Tracy
Chocolate Chip Cookie Bowl, anyone? Yes, please! Flip the script on the traditional sundae bar and serve ice cream right out of an edible cookie bowl. The secret to success? Just flip the Wilton Ice Cream Cookie Bowl pan over to mold cookie bowls with a scalloped edge. Bonus: Use the cookie bowl pan to bake fun shaped brownies or mini cakes, too!

The secret to success? Just flip the Wilton Ice Cream Cookie Bowl pan over to mold cookie bowls with a scalloped edge. Bonus: Use the cookie bowl pan to bake fun shaped brownies or mini cakes, too!

GATEAU POMMES & CARAMEL (3 pommes, 2 oeufs, 10 cl de lait, 50 g de sucre roux, 70 g de farine, 20 g de beurre , 1 sachet de levure, 1 pincée de sel, 1 c à s de rhum)

GATEAU POMMES & CARAMEL (3 pommes, 2 oeufs, 10 cl de lait, 50 g de sucre roux, 70 g de farine, 20 g de beurre , 1 sachet de levure, 1 pincée de sel, 1 c à s de rhum)

Click pin to get the recipe! Repin to save for later! Creamy vanilla greek yogurt, sweet chocolate chips, and ice combined with bold coffee to create the perfect Chocolate Chip Mocha Breakfast Smoothie. It’s healthy protein and sweet, sweet caffeine rolled all into one tasty morning treat. This is seriously the easiest breakfast you’ll make all week! Gluten free!

Creamy vanilla greek yogurt, sweet chocolate chips, and ice combined with bold coffee to create the perfect Chocolate Chip Mocha Breakfast Smoothie. It’s healthy protein and sweet, sweet caffeine rolled all into one tasty morning treat.