Coconut dacquoise: In a separate bowl sift 37 g of almond flour 37 g of sugar powder, 8 g of potato starch and 50 g coconut flakes. Separately, beat egg 75 grams of protein with 35 g of fine sugar. Gently stir in the dry ingredients. Spread the
Lemon-Basil Sorbet (good with lime too). Its not really the kind of thing that you're gonna serve up a big bowl of - think tiny melon baller sized balls next to melon. or as a tequila chaser. or one-bite appetizer/dessert
Bailey's Irish Affogato INGREDIENTS 2 scoops ice cream or gelato 1 ounce Baileys Irish Cream 2 ounces hot espresso PREPARATION Scoop ice cream into an Irish coffee mug. Pour Baileys Irish Cream and hot espresso over ice cream.