Scallops & Roasted Garlic Cream
Love scallops? Well, do I have the dish for you. This sauce was insane. It starts with roasting heads of garlic in the oven until they are as soft and sweet as can be. Then, the cloves get emulsified into your sauce. Wow, talk about great flavor. Of course, adding some cream only makes the sauce richer and more delicious. The original called for a cup of cream but I cut it back to 1/2 cup and it was just perfect. Serve these over your favorite pasta for a wonderful meal. I think hubby truly…
CARAMELIZED SCALLOPS - Cristina Ferrare
CARAMELIZED SCALLOPS WITH WHITE WINE I use clarified butter that you can make yourself, recipe below or you can purchase “Ghee” (which is another name for clarified butter) at your market. *TO MAKE THE CLARIFIED BUTTER, in a small saucepan over low heat, melt 1 stick (4 ounces) of unsalted butter, allowing the butter to …
Recipe: Pan-Seared Scallops with Herb-Butter Sauce (12 Tomatoes)
Fruits and vegetables aren't the only foods that have season. Bay scallops are available typically from October through March, so now seems like the perfect time to share a delicious recipe. For those
Lemon-Ricotta Pasta with Seared Scallops - Crumb: A Food Blog
This easy yet elegant pasta dish pairs seared scallops with noodles and sweet peas tossed in a lemony ricotta sauce. Great for weeknight dinner parties!
Pan-Seared Scallops | Primal Palate | Paleo Recipes - Primal Palate | Paleo Recipes
The use of coconut oil in this recipe enhances the naturally sweet flavor of fresh scallops. This recipe is one that is perfect as an entree, and would also be a fantastic appetizer for guests.
Seared Scallops with Shrimp, Herb and Spring Vegetable Risotto
Guess what? This recipe doubles as a workout. No lie. I don't kid around when it comes to replacing fun activities like cooking with dreaded activities like working out. And if I say it on the internet, it has to be true, right? Right. Monday I gave you food instead of a workout, today I'm giving you food and a workout. I like to switch things up every now and then. It keeps things interesting around here. Anyone who claims that cooking does not qualify as exercise has clearly never made…
Orange Glazed Scallops Recipe - Food.com
One of my new inventions this dish is awesome! I invented on New Years Day that I was spending at Lake Norman, NC. with my boyfriend then I wanted to surprise him and make something different for dinner so I came up with the idea of making scallops. This orange glaze pairs up so well with scallops. So easy to make yet delicious. You must try!!!
Sea Scallops With Sherry and Saffron Couscous Recipe
Seared sea scallops are served over Moroccan couscous (instead of rice) infused with the flavors of its cooking liquid: sherry, chicken stock, saffron, thyme, and butter.