Red Curry Lentils — Pinch of Yum I made this for my vegan daughter and she raved about it.said it was restaurant quality. It's fairly easy, and I made it early in the day and stuck it in the crock pot to keep warm. Delicious with brown basmati rice.
A mild version is very popular in Northern China and can be found in a famous chain restaurant called "Mr.
Chinese Roast Pork Bun, Cha Shao Bao, BBQ Pork Bun, however you want to call these little pillows of goodness, is filled with savory mixture of it's and Chinese
I will prepare it with CHICKEN instead of pork. (Egg rolls--the quintessential crispy, savory Chinese takeout food. Here's a accurate copycat takeout recipe, so you can make them at home!
Honey roasted pork belly - will definitely try again and maybe roast it on the BBQ
"The ONLY dumpling recipe you will ever need" - woks of life, pork and veggie jiao zi
Chimichurri or chimmichurri is an uncooked sauce used for grilled meat; it comes in a green version and a red version and seems to come from Argentinian and Uruguayan cuisine.
This Chinese Steamed BBQ Pork Buns (Char Siu Bao) recipe unlocks the secret to the perfect steamed pork bun just like you get at the dim sum restaurant