This vegetable bolognese has all the goodness of pasta with a chunky, meaty marinara sauce, but is made entirely of vegetables and nuts!

Vegetable Bolognese

This vegetable bolognese has all the goodness of pasta with a chunky, "meaty" marinara sauce, but is made entirely of vegetables and nuts! (I'd have to serve it over regular pasta instead of the zucchini noodles.

Voici la recette pour faire des conchiglionis farcis au jambon cru, tomates séchées, pignon et basilic. Un plat gourmand vous attend.

Conchiglionis farcis au jambon cru, tomates séchées, pignon et basilic

Ravioli with Ricotta and Spinach

Ingredients: Serves 6 For the pasta: 1 c. all-purpose flour c. semolina flour 1 t. sea salt 6 large eggs 1 T. extra-virgin olive oil For the filling:

Recipe For Pumpkin Ravioli With Browned Butter Sage Sauce

Pumpkin Ravioli With Browned Butter Sage Sauce

Recipe for Pumpkin Ravioli With Browned Butter Sage Sauce. Instead of pumpkin fill with spinach and ricotta with brown butter and sage sauce.

Sage Butter and Spinach Ravioli

Sage Butter and Spinach Ravioli ***DELICIOUS! had too much filling left over and used less spinach! Also made a roux with the butter and sage and added some milk to if for the sauce.

Pumpkin Gnocchi in a Brown Butter and Sage Sauce

Pumpkin Gnocchi in a Brown Butter and Sage Sauce

C’est la journée nationale de la lasagne… tout pour nous donner faim! Pour vous aider à célébrer, nous avons parcouru le Web pour vous dénicher 12 recettes appétissantes de lasagne (en anglais). Vous n’avez pas de plat à lasagne? Pas de problème : nous en avons pour tous les budgets! Voyez notre collection complète ici. Ça ouvre l’appétit, n’est-ce pas? 1. Rouleaux de lasagne au fromage et au zucchini Zucchini, ricotta et parmesan se cachent dans ces rouleaux de lasagne, qui sont ensuite…

12 Recettes appétissantes de lasagne

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Pumpkin Ravioli with Hazelnut Brown Butter Sauce and Balsamic Drizzle

Pumpkin Ravioli with Hazelnut Brown Butter Sauce and Balsamic Drizzle.I could just make the sauce and use TJ's pumpkin ravs.

Sage Butter Spinach Ravioli. Melt butter. Add chopped sage leaves _ as much as you want. Cook on low to infuse flavor. Sounds great

Sage Butter and Spinach Ravioli ***DELICIOUS! had too much filling left over and used less spinach! Also made a roux with the butter and sage and added some milk to if for the sauce.

Maultaschen - Swabian Ravioli filled with Spinach, Beef and Parsley | eat in my kitchen

Maultaschen - Swabian Ravioli filled with Spinach, Beef and Parsley

Maultaschen - Swabian Ravioli filled with Spinach, Beef and Parsley ° eat in my…

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